MUHAMMAD ZAHID; MUHAMMAD AMIN; ANWAR ALI; KUMAIL ABBAS; MUHAMMAD ALI KUMAIL. COMPARATIVE BIOCHEMICAL ANALYSIS AND ANTI-OXIDANT PROPERTIES OF LEAVES OF DIFFERENT OLIVE VARIETIES CULTIVATED AT NTHRI SHINKIARI. Policy Research Journal, [S. l.], v. 3, n. 9, p. 109–126, 2025. Disponível em: https://policyrj.com/1/article/view/977. Acesso em: 23 sep. 2026.